The Little Mill Blog 100% spelt recipe

  • 100% Spelt Turkish Flatbreads

    by Kathy Purcell

    Turkish Flat Bread

    It’s July, a time for enjoying al fresco dining and light meals replace heavy winter fare. Turkish food provides inspiration for a smorgasbord of dips and tasty nibbles such as saksusa, hummus and falafel.

    This recipe for Turkish flatbreads using 100% wholemeal spelt flour is the perfect accompaniment to your summer dining.

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