Native Purple Wheat Wholemeal Plur
12.5kg | Code 2005
The Little Mill Purple Wheat Plur is ideal for those looking to create added value products. Originating in Ethiopia, purple wheat contains anthocyanins which have antioxidant properties. The high protein wheat is grown locally to The Little Mill and has a strong wheat flavour. We recommend using a 30% inclusion to 70% strong white for sensational flavour and to give a unique colour.
Nutritional Information:
| Typical Values | Per 100g | GDA |
|---|---|---|
| Energy | 1426KJ/337kcal | 2000kcal |
| Protein | 12.3g | 45g |
| Carbohydrate | 64.8g | 230g |
| (of which sugars) | 0.5g | 90g |
| Fat | 1.9g | 70g |
| (of which saturates) | 0.4g | 20g |
| Fibre | 6.1g | 24g |
| Salt | <0.1g | 6g |
Packaging:
The packaging is made using food grade materials.
Storage:
Store in a cool and dry place, away from strong odours and direct sunlight. A storage temperature of 2 – 20°C is recommended.
Shelf Life:
270 days from production date when stored under the recommended storage conditions.