Native Rye Flour (12.5kg)
€15.00 incl. VAT
Product Description: Irish grown rye. Milled using a traditional stone grinding method, and then sifted to give a plain or cream flour ideal to use in soda bread, fermented bread, scones, pastry or even cake.
Packaging: 12.5kg
Code: 2175
Ingredient Declaration: Rye Flour (plain)
Allergen information: Cereal containing gluten (rye). Packed in a premises that also handles wheat.
Suitable for Vegans: Yes
35 in stock
Product Description: Irish grown rye. Milled using a traditional stone grinding method, and then sifted to give a plain or cream flour ideal to use in soda bread, fermented bread, scones, pastry or even cake.
Packaging: 12.5kg
Code: 2175
Ingredient Declaration: Rye Flour (plain)
Allergen information: Contains cereals containing rye
Suitable for Vegans: Yes
Additional information
| Weight | 12.5 kg |
|---|---|
| Nutritional Information | Typical values per 100g of the product supplied by Kells Energy: 335kcal / 1416kj *Protein is for nutritional information only and should not be taken as an indication of gluten forming the protein. |
| Allergen Information | Allergen information: Cereal containing gluten (rye). Packed in a premises that also handles wheat. |
| Shelf life | 270 days ‘Best before shelf life’ from production date when stored under the recommended storage conditions. Online customers are guaranteed a minimum of 3 months best before shelf life. |
